Current Mood:
Happy
This is turning into a cooking blog (LOL)
Just thought I’d share this – SOmeone over at Facebook mentioned giving Sushi a second chance and that was it, the idea was firmly wedged in my brain.
I had the Nori so I made up a simple mix of Tuna, Mayo, and Wasabi for filling (along with rice of course) and here is the result. Mmmm.
